Press coverage (selection)

• South China Morning Post, 20 December 2021, "Travel trends 2022: why solo, sustainable, ethical, wellness and ‘essentialism’ travel will become even bigger priorities" (link)
  
• The Conversation, 17 June 2021, "How Bordeaux winemakers are setting their prices after the pandemic" (link)
  
• The Conversation, 16 June 2021, "Amateurs de Bordeaux, les cuvées 2020 ne devraient pas être beaucoup plus chères que les cuvées 2019" (link)
• HospitalityNet.org, 10 June 2021, "5 Key Issue The Wine Industry In Switzerland Is Currently Tackling" (link)
• Allnews, 8 June 2021, "Les dividendes non-taxés: une aubaine?" (link)
• La Tribune, 29 May 2021, "Choc fiscal au pays du chocolat: comment la Suisse s’est mise aux dividendes non taxés" (link)
• Le Temps, 9 Mars 2021, "L'expérience suisse qui révèle les effets de la fiscalité des dividendes" (link)
• The Conversation, 16 March 2021, "Using game-based learning to teach economics during times of disruption" (link)
• HospitalityNet.org, 24 June 2020, "Game-Based Learning Techniques To Facilitate Online Teaching" (link)
• Le Matin, 10 June 2020, "Confinés, les Suisses ont vidé leur cave" (link)
• Tribune de Genève, 10 June 2020, "Les Suisses ont un peu vidé leur cave pendant le confinement" (link)
• HospitalityNet.org, 22 May 2020, "(Not) Leaving on a Jet Plane" (link)
• HospitalityNet.org, 15 May 2020, "COVID-19 and Fine Wines: The Perfect Blend for a Severe Headache?" (link)
• HospitalityNet.org, 17 April 2020, "Investing in Cannabis: Is the Grass Greener for Investors?" (link)
• The Conversation, 29 March 2020, "Les vins fins, une valeur refuge pour les investisseurs face au Covid-19 ?" (link)
• HospitalityNet.org, 05 June 2019, "Succession Planning in Family-Owned Hotels" (link)
• The Economist, 05 April 2019, "Investing in fine wine" (link)
• HospitalityNet.org, 07 January 2019, "2019 Top 10 Hospitality Trends" (link)
• HospitalityNet.org, 10 December 2018, "The hospitality industry 2.0 … and soon 3.0?" (link)
• HospitalityNet.org, 07 September 2018, "Gender Diversity - a True Value Added for Companies" (link)
• HospitalityNet.org, 30 August 2018, "Restaurant Reviews: Their Use and Their Impact on Business" (link)
• Banque Cantonale de Genève, 01 November 2017, "Entreprises familiales: une vision à long terme dans un monde pressé" (link)
• Financial Times, 9 April 2016, "Bordeaux on the brink" (link)
• JancisRobinson.com, 6 April 2016, "Are wine funds the right way to invest in wine?" (link)
• Huffington Post, 30 March 2016, "À Bordeaux, il n'y a pas que Parker, mais aussi le Français Jean-Marc Quarin" (link)
• HospitalityNet.org, 24 February 2016, "The US Hotel Real Estate Market: Trends and Values by State and City" (link)
• HospitalityNet.org, 18 February 2016, "Do Owners Influence the Asset Intensity and Performance of hospitality Firms?" (link)
• L'Express, 21 May 2015," Investir dans le vin: nos conseils pour ne pas avoir la gueule de bois" (link)
• Le Temps, 13 April 2015, "Faut-il conserver du cash ou investir dans le vin?" (link)
• NZZ, 10 December 2014, "Blut ist dicker als Wasser" (link)
• Le Temps, 7 July 2014, "Les sociétés familiales plus généreuses en dividendes" (link)
• Le Temps, 14 September 2012, “Les entreprises familiales sont plus performantes”
• Les Echos, 1 January 2011, “Placements à long terme: Les Grand Crus plus performants que le CAC”
• Financial Times Deutschland, 16 April 2010, “Spitzenweine laufen Aktien den Rang ab“
• The Daily Telegraph, 14 April 2010, “Wine outstrips shares as investors get the taste for liquid assets”
• Bloomberg, 13 April 2010, “Wine Beats Russell Stocks as Liquid Investment in Swiss Study”
• The Times, 3 April 2010, “Top bordeaux wines are 10 times better an investment than US shares”
• Reuters, 30 March 2010, “Liquid assets outperform Russell 3000 Index”
• La Repubblica, 29 March 2010, “Una buona bottiglia fa bene al portafoglio”

and others in Canada, the United States, Argentina, South Africa, Hong Kong, Australia and Western Europe.